£4.50 EACH OR 3 FOR £12.00

PANKO SQUID RINGS

With a sweet chilli dressing

HALLOUMI FRIES (V)(GF)

With a harissa mayonnaise

TORTILLA CHIPS (V)

Topped with cheddar cheese sour cream, guacamole, and salsa

SOUTHERN FRIED CHICKEN STRIPS

With BBQ sauce

WHITEBAIT

With our specialty tartare sauce

FRESH DOUGH BALLS

In garlic butter

MOZZARELLA DIPPERS (V)

With a tomato chutney

LIGHTLY SPICED FALAFEL BITES (V)(GF)

With a mint yoghurt drizzle

SPICY CHORIZO MEATBALLS (GF)

In a rich tomato sauce

STUFFED CREAM CHEESE JALAPEÑOS (V)

With sour cream

HUMMUS (V)(VE)(GF)

With toasted pitta, drizzled with olive oil

MINI CHIPOLATAS

In a honey and mustard glaze

CAJUN SPICED SALMON FILLET

On a bed of stir-fried noodles and vegetables

BATTERED COD AND CHIPS (GF)

Served with a choice of peas and tartare sauce

BATTERED HALLOUMI AND CHIPS (V)(GF)

Served with a choice of peas and tomato chutney

GAMMON STEAK (GF)

With either egg or pineapple served with mushrooms, grilled tomato, garden peas and homemade chips

GRILLED CHICKEN MELT (GF)

Chicken breast topped with onions,peppers,cheese and bacon with either BBQ or piri sauce and homemade chips/skinny fries, salad

8OZ SIRLOIN STEAK (GF)

With mushrooms, grilled tomatoes, garden peas, homemade chips and peppercorn sauce

ADD ONION RINGS FOR (GF)

ROASTED BUTTERNUT AND SWEET POTATO (V)(VE)(GF)

In a Mangalore curry sauce, served with pilau rice and a poppadom

BACON CHEESEBURGER (GF)

A 6oz beef burger topped with bacon and cheddar cheese, cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

SOUTHERN FRIED CHICKEN BURGER

Southern fried chicken topped with cheddar cheese, cos lettuce and tomato, served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

BLUE BURGER (GF)

A 6oz beef burger topped with red onion chutney and stilton cheese with cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

FALAFEL BURGER (V)(GF)

Lightly spiced falafel burger with a mint mayonnaise, cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

ALL KEBABS SERVED WITH SALAD

If you don’t fancy bread, just go large on the salad

CHOOSE:

1 mix £8.00 / 2 mix £9.00 / 3 mix £10.00

CHICKEN TANDOORI (GF)

LIGHTLY SPICED LAMB KOFTA (GF)

GREEK MARINATED CHICKEN (GF)

HALLOUMI MARINATED IN FRESH HERBS AND CHILLI (V)(GF)

CHOOSE BREAD:

Naan bread - Pitta bread (GF) - Tortilla wrap

CHOOSE SAUCE:

Mint yoghurt (GF) - Mild chilli (GF) - Hot chilli (GF) - Garlic mayonnaise (GF) - Mayonnaise (GF)

HOMEMADE CHIPS (GF)

SKINNY FRIES (GF)

SWEET POTATO FRIES (GF)

PIRI PIRI FRIES (GF)

COLESLAW (GF)

SIDE SALAD (GF)

ONION RINGS (GF)

ALL KIDS MEALS

STEP ONE

Chicken nuggets (GF) - Beef/cheeseburger - Sausage x2 - Battered fish sticks (GF) - Herby tomato pasta (V)

STEP TWO CHOOSE 1:

Mash potato - Homemade chips/skinny fries - Rice

STEP THREE CHOOSE 1:

Salad - Raw veg sticks - Vegetables - Baked beans - Garden peas

ADD VANILLA ICE CREAM

ONLY AVAILABLE BETWEEN 12PM - 2PM TUE - SAT

1 COURSE (MUST BE A MAIN)

2 COURSES (MAIN + DESSERT/STARTER)

3 COURSES (MAIN + DESSERT + STARTER)

STARTERS

SPICY CHORIZO MEATBALLS (GF)

In a rich tomato sauce

FRESH DOUGH BALLS (V)

In garlic butter

MOZZARELLA DIPPERS (V)

With a tomato chutney

SOUTHERN FRIED CHICKEN STRIPS

With BBQ sauce

MAIN COURSES

ROAST OF THE DAY (GF)

Served with seasonal vegetables, mash/roast potatoes, stuffing and Yorkshire pudding

BRUNCH

1 Bacon, 1 sausage, fried egg, beans and homemade chips

FISH GOUJONS (GF)

Homemade chips, garden peas and our specialty tartare sauce

JACKET POTATOES

Cheddar cheese (V)(GF) - Cheddar cheese and beans (V)(GF) - Baked beans (V)(VE)(GF) - Tuna mayonnaise (GF) - Chilli con carne (GF)

SANDWICHES

All served on white bloomer bread with a side salad: Fish finger with homemade tartare sauce - Cajun chicken with a mint mayonnaise Falafel with a harissa mayonnaise - Mushroom Alfredo open sandwich

ADD CHIPS

TRIO OF ICE CREAM (GF)

CHOCOLATE FUDGE CAKE AND CREAM

JAM SPONGE AND CUSTARD

AVAILABLE EVERY SUNDAY 12PM-6PM

TRADITIONAL ROASTS SERVED WITH MASH POTATOES, SEASONAL VEGETABLES, ROAST POTATOES, STUFFING, YORKSHIRE PUDDING AND RICH GRAVY.

Please ask server for meats/vegetarian options

REGULAR ROAST

REGULAR VEGETARIAN

LARGE ROAST

LARGE VEGETARIAN

CHILDREN’S

£4.50 EACH OR 3 FOR £12.00

PANKO SQUID RINGS

With a sweet chilli dressing

HALLOUMI FRIES (V)(GF)

With a harissa mayonnaise

TORTILLA CHIPS (V)

Topped with cheddar cheese sour cream, guacamole, and salsa

SOUTHERN FRIED CHICKEN STRIPS

With BBQ sauce

WHITEBAIT

With our specialty tartare sauce

FRESH DOUGH BALLS

In garlic butter

MOZZARELLA DIPPERS (V)

With a tomato chutney

LIGHTLY SPICED FALAFEL BITES (V)(GF)

With a mint yoghurt drizzle

SPICY CHORIZO MEATBALLS (GF)

In a rich tomato sauce

STUFFED CREAM CHEESE JALAPEÑOS (V)

With sour cream

HUMMUS (V)(VE)(GF)

With toasted pitta, drizzled with olive oil

MINI CHIPOLATAS

In a honey and mustard glaze

CAJUN SPICED SALMON FILLET

On a bed of stir-fried noodles and vegetables

BATTERED COD AND CHIPS (GF)

Served with a choice of peas and tartare sauce

BATTERED HALLOUMI AND CHIPS (V)(GF)

Served with a choice of peas and tomato chutney

GAMMON STEAK (GF)

With either egg or pineapple served with mushrooms, grilled tomato, garden peas and homemade chips

GRILLED CHICKEN MELT (GF)

Chicken breast topped with onions,peppers,cheese and bacon with either BBQ or piri sauce and homemade chips/skinny fries, salad

8OZ SIRLOIN STEAK (GF)

With mushrooms, grilled tomatoes, garden peas, homemade chips and peppercorn sauce

ADD ONION RINGS FOR (GF)

ROASTED BUTTERNUT AND SWEET POTATO (V)(VE)(GF)

In a Mangalore curry sauce, served with pilau rice and a poppadom

BACON CHEESEBURGER (GF)

A 6oz beef burger topped with bacon and cheddar cheese, cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

SOUTHERN FRIED CHICKEN BURGER

Southern fried chicken topped with cheddar cheese, cos lettuce and tomato, served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

BLUE BURGER (GF)

A 6oz beef burger topped with red onion chutney and stilton cheese with cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

FALAFEL BURGER (V)(GF)

Lightly spiced falafel burger with a mint mayonnaise, cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

ALL KEBABS SERVED WITH SALAD

If you don’t fancy bread, just go large on the salad

CHOOSE:

1 mix £8.00 / 2 mix £9.00 / 3 mix £10.00

CHICKEN TANDOORI (GF)

LIGHTLY SPICED LAMB KOFTA (GF)

GREEK MARINATED CHICKEN (GF)

HALLOUMI MARINATED IN FRESH HERBS AND CHILLI (V)(GF)

CHOOSE BREAD:

Naan bread - Pitta bread (GF) - Tortilla wrap

CHOOSE SAUCE:

Mint yoghurt (GF) - Mild chilli (GF) - Hot chilli (GF) - Garlic mayonnaise (GF) - Mayonnaise (GF)

HOMEMADE CHIPS (GF)

SKINNY FRIES (GF)

SWEET POTATO FRIES (GF)

PIRI PIRI FRIES (GF)

COLESLAW (GF)

SIDE SALAD (GF)

ONION RINGS (GF)

ALL KIDS MEALS

STEP ONE

Chicken nuggets (GF) - Beef/cheeseburger - Sausage x2 - Battered fish sticks (GF) - Herby tomato pasta (V)

STEP TWO CHOOSE 1:

Mash potato - Homemade chips/skinny fries - Rice

STEP THREE CHOOSE 1:

Salad - Raw veg sticks - Vegetables - Baked beans - Garden peas

ADD VANILLA ICE CREAM

ONLY AVAILABLE BETWEEN 12PM - 2PM TUE - SAT

1 COURSE (MUST BE A MAIN)

2 COURSES (MAIN + DESSERT/STARTER)

3 COURSES (MAIN + DESSERT + STARTER)

STARTERS

SPICY CHORIZO MEATBALLS (GF)

In a rich tomato sauce

FRESH DOUGH BALLS (V)

In garlic butter

MOZZARELLA DIPPERS (V)

With a tomato chutney

SOUTHERN FRIED CHICKEN STRIPS

With BBQ sauce

MAIN COURSES

ROAST OF THE DAY (GF)

Served with seasonal vegetables, mash/roast potatoes, stuffing and Yorkshire pudding

BRUNCH

1 Bacon, 1 sausage, fried egg, beans and homemade chips

FISH GOUJONS (GF)

Homemade chips, garden peas and our specialty tartare sauce

JACKET POTATOES

Cheddar cheese (V)(GF) - Cheddar cheese and beans (V)(GF) - Baked beans (V)(VE)(GF) - Tuna mayonnaise (GF) - Chilli con carne (GF)

SANDWICHES

All served on white bloomer bread with a side salad: Fish finger with homemade tartare sauce - Cajun chicken with a mint mayonnaise Falafel with a harissa mayonnaise - Mushroom Alfredo open sandwich

ADD CHIPS

TRIO OF ICE CREAM (GF)

CHOCOLATE FUDGE CAKE AND CREAM

JAM SPONGE AND CUSTARD

AVAILABLE EVERY SUNDAY 12PM-6PM

TRADITIONAL ROASTS SERVED WITH MASH POTATOES, SEASONAL VEGETABLES, ROAST POTATOES, STUFFING, YORKSHIRE PUDDING AND RICH GRAVY.

Please ask server for meats/vegetarian options

REGULAR ROAST

REGULAR VEGETARIAN

LARGE ROAST

LARGE VEGETARIAN

CHILDREN’S

£4.50 EACH OR 3 FOR £12.00

PANKO SQUID RINGS

With a sweet chilli dressing

HALLOUMI FRIES (V)(GF)

With a harissa mayonnaise

TORTILLA CHIPS (V)

Topped with cheddar cheese sour cream, guacamole, and salsa

SOUTHERN FRIED CHICKEN STRIPS

With BBQ sauce

WHITEBAIT

With our specialty tartare sauce

FRESH DOUGH BALLS

In garlic butter

MOZZARELLA DIPPERS (V)

With a tomato chutney

LIGHTLY SPICED FALAFEL BITES (V)(GF)

With a mint yoghurt drizzle

SPICY CHORIZO MEATBALLS (GF)

In a rich tomato sauce

STUFFED CREAM CHEESE JALAPEÑOS (V)

With sour cream

HUMMUS (V)(VE)(GF)

With toasted pitta, drizzled with olive oil

MINI CHIPOLATAS

In a honey and mustard glaze

CAJUN SPICED SALMON FILLET

On a bed of stir-fried noodles and vegetables

BATTERED COD AND CHIPS (GF)

Served with a choice of peas and tartare sauce

BATTERED HALLOUMI AND CHIPS (V)(GF)

Served with a choice of peas and tomato chutney

GAMMON STEAK (GF)

With either egg or pineapple served with mushrooms, grilled tomato, garden peas and homemade chips

GRILLED CHICKEN MELT (GF)

Chicken breast topped with onions,peppers,cheese and bacon with either BBQ or piri sauce and homemade chips/skinny fries, salad

8OZ SIRLOIN STEAK (GF)

With mushrooms, grilled tomatoes, garden peas, homemade chips and peppercorn sauce

ADD ONION RINGS FOR (GF)

ROASTED BUTTERNUT AND SWEET POTATO (V)(VE)(GF)

In a Mangalore curry sauce, served with pilau rice and a poppadom

BACON CHEESEBURGER (GF)

A 6oz beef burger topped with bacon and cheddar cheese, cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

SOUTHERN FRIED CHICKEN BURGER

Southern fried chicken topped with cheddar cheese, cos lettuce and tomato, served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

BLUE BURGER (GF)

A 6oz beef burger topped with red onion chutney and stilton cheese with cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

FALAFEL BURGER (V)(GF)

Lightly spiced falafel burger with a mint mayonnaise, cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

ALL KEBABS SERVED WITH SALAD

If you don’t fancy bread, just go large on the salad

CHOOSE:

1 mix £8.00 / 2 mix £9.00 / 3 mix £10.00

CHICKEN TANDOORI (GF)

LIGHTLY SPICED LAMB KOFTA (GF)

GREEK MARINATED CHICKEN (GF)

HALLOUMI MARINATED IN FRESH HERBS AND CHILLI (V)(GF)

CHOOSE BREAD:

Naan bread - Pitta bread (GF) - Tortilla wrap

CHOOSE SAUCE:

Mint yoghurt (GF) - Mild chilli (GF) - Hot chilli (GF) - Garlic mayonnaise (GF) - Mayonnaise (GF)

HOMEMADE CHIPS (GF)

SKINNY FRIES (GF)

SWEET POTATO FRIES (GF)

PIRI PIRI FRIES (GF)

COLESLAW (GF)

SIDE SALAD (GF)

ONION RINGS (GF)

ALL KIDS MEALS

STEP ONE

Chicken nuggets (GF) - Beef/cheeseburger - Sausage x2 - Battered fish sticks (GF) - Herby tomato pasta (V)

STEP TWO CHOOSE 1:

Mash potato - Homemade chips/skinny fries - Rice

STEP THREE CHOOSE 1:

Salad - Raw veg sticks - Vegetables - Baked beans - Garden peas

ADD VANILLA ICE CREAM

ONLY AVAILABLE BETWEEN 12PM - 2PM TUE - SAT

1 COURSE (MUST BE A MAIN)

2 COURSES (MAIN + DESSERT/STARTER)

3 COURSES (MAIN + DESSERT + STARTER)

STARTERS

SPICY CHORIZO MEATBALLS (GF)

In a rich tomato sauce

FRESH DOUGH BALLS (V)

In garlic butter

MOZZARELLA DIPPERS (V)

With a tomato chutney

SOUTHERN FRIED CHICKEN STRIPS

With BBQ sauce

MAIN COURSES

ROAST OF THE DAY (GF)

Served with seasonal vegetables, mash/roast potatoes, stuffing and Yorkshire pudding

BRUNCH

1 Bacon, 1 sausage, fried egg, beans and homemade chips

FISH GOUJONS (GF)

Homemade chips, garden peas and our specialty tartare sauce

JACKET POTATOES

Cheddar cheese (V)(GF) - Cheddar cheese and beans (V)(GF) - Baked beans (V)(VE)(GF) - Tuna mayonnaise (GF) - Chilli con carne (GF)

SANDWICHES

All served on white bloomer bread with a side salad: Fish finger with homemade tartare sauce - Cajun chicken with a mint mayonnaise Falafel with a harissa mayonnaise - Mushroom Alfredo open sandwich

ADD CHIPS

TRIO OF ICE CREAM (GF)

CHOCOLATE FUDGE CAKE AND CREAM

JAM SPONGE AND CUSTARD

AVAILABLE EVERY SUNDAY 12PM-6PM

TRADITIONAL ROASTS SERVED WITH MASH POTATOES, SEASONAL VEGETABLES, ROAST POTATOES, STUFFING, YORKSHIRE PUDDING AND RICH GRAVY.

Please ask server for meats/vegetarian options

REGULAR ROAST

REGULAR VEGETARIAN

LARGE ROAST

LARGE VEGETARIAN

CHILDREN’S

£4.50 EACH OR 3 FOR £12.00

PANKO SQUID RINGS

With a sweet chilli dressing

HALLOUMI FRIES (V)(GF)

With a harissa mayonnaise

TORTILLA CHIPS (V)

Topped with cheddar cheese sour cream, guacamole, and salsa

SOUTHERN FRIED CHICKEN STRIPS

With BBQ sauce

WHITEBAIT

With our specialty tartare sauce

FRESH DOUGH BALLS

In garlic butter

MOZZARELLA DIPPERS (V)

With a tomato chutney

LIGHTLY SPICED FALAFEL BITES (V)(GF)

With a mint yoghurt drizzle

SPICY CHORIZO MEATBALLS (GF)

In a rich tomato sauce

STUFFED CREAM CHEESE JALAPEÑOS (V)

With sour cream

HUMMUS (V)(VE)(GF)

With toasted pitta, drizzled with olive oil

MINI CHIPOLATAS

In a honey and mustard glaze

CAJUN SPICED SALMON FILLET

On a bed of stir-fried noodles and vegetables

BATTERED COD AND CHIPS (GF)

Served with a choice of peas and tartare sauce

BATTERED HALLOUMI AND CHIPS (V)(GF)

Served with a choice of peas and tomato chutney

GAMMON STEAK (GF)

With either egg or pineapple served with mushrooms, grilled tomato, garden peas and homemade chips

GRILLED CHICKEN MELT (GF)

Chicken breast topped with onions,peppers,cheese and bacon with either BBQ or piri sauce and homemade chips/skinny fries, salad

8OZ SIRLOIN STEAK (GF)

With mushrooms, grilled tomatoes, garden peas, homemade chips and peppercorn sauce

ADD ONION RINGS FOR (GF)

ROASTED BUTTERNUT AND SWEET POTATO (V)(VE)(GF)

In a Mangalore curry sauce, served with pilau rice and a poppadom

BACON CHEESEBURGER (GF)

A 6oz beef burger topped with bacon and cheddar cheese, cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

SOUTHERN FRIED CHICKEN BURGER

Southern fried chicken topped with cheddar cheese, cos lettuce and tomato, served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

BLUE BURGER (GF)

A 6oz beef burger topped with red onion chutney and stilton cheese with cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

FALAFEL BURGER (V)(GF)

Lightly spiced falafel burger with a mint mayonnaise, cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

ALL KEBABS SERVED WITH SALAD

If you don’t fancy bread, just go large on the salad

CHOOSE:

1 mix £8.00 / 2 mix £9.00 / 3 mix £10.00

CHICKEN TANDOORI (GF)

LIGHTLY SPICED LAMB KOFTA (GF)

GREEK MARINATED CHICKEN (GF)

HALLOUMI MARINATED IN FRESH HERBS AND CHILLI (V)(GF)

CHOOSE BREAD:

Naan bread - Pitta bread (GF) - Tortilla wrap

CHOOSE SAUCE:

Mint yoghurt (GF) - Mild chilli (GF) - Hot chilli (GF) - Garlic mayonnaise (GF) - Mayonnaise (GF)

HOMEMADE CHIPS (GF)

SKINNY FRIES (GF)

SWEET POTATO FRIES (GF)

PIRI PIRI FRIES (GF)

COLESLAW (GF)

SIDE SALAD (GF)

ONION RINGS (GF)

ALL KIDS MEALS

STEP ONE

Chicken nuggets (GF) - Beef/cheeseburger - Sausage x2 - Battered fish sticks (GF) - Herby tomato pasta (V)

STEP TWO CHOOSE 1:

Mash potato - Homemade chips/skinny fries - Rice

STEP THREE CHOOSE 1:

Salad - Raw veg sticks - Vegetables - Baked beans - Garden peas

ADD VANILLA ICE CREAM

ONLY AVAILABLE BETWEEN 12PM - 2PM TUE - SAT

1 COURSE (MUST BE A MAIN)

2 COURSES (MAIN + DESSERT/STARTER)

3 COURSES (MAIN + DESSERT + STARTER)

STARTERS

SPICY CHORIZO MEATBALLS (GF)

In a rich tomato sauce

FRESH DOUGH BALLS (V)

In garlic butter

MOZZARELLA DIPPERS (V)

With a tomato chutney

SOUTHERN FRIED CHICKEN STRIPS

With BBQ sauce

MAIN COURSES

ROAST OF THE DAY (GF)

Served with seasonal vegetables, mash/roast potatoes, stuffing and Yorkshire pudding

BRUNCH

1 Bacon, 1 sausage, fried egg, beans and homemade chips

FISH GOUJONS (GF)

Homemade chips, garden peas and our specialty tartare sauce

JACKET POTATOES

Cheddar cheese (V)(GF) - Cheddar cheese and beans (V)(GF) - Baked beans (V)(VE)(GF) - Tuna mayonnaise (GF) - Chilli con carne (GF)

SANDWICHES

All served on white bloomer bread with a side salad: Fish finger with homemade tartare sauce - Cajun chicken with a mint mayonnaise Falafel with a harissa mayonnaise - Mushroom Alfredo open sandwich

ADD CHIPS

TRIO OF ICE CREAM (GF)

CHOCOLATE FUDGE CAKE AND CREAM

JAM SPONGE AND CUSTARD

AVAILABLE EVERY SUNDAY 12PM-6PM

TRADITIONAL ROASTS SERVED WITH MASH POTATOES, SEASONAL VEGETABLES, ROAST POTATOES, STUFFING, YORKSHIRE PUDDING AND RICH GRAVY.

Please ask server for meats/vegetarian options

REGULAR ROAST

REGULAR VEGETARIAN

LARGE ROAST

LARGE VEGETARIAN

CHILDREN’S

£4.50 EACH OR 3 FOR £12.00

PANKO SQUID RINGS

With a sweet chilli dressing

HALLOUMI FRIES (V)(GF)

With a harissa mayonnaise

TORTILLA CHIPS (V)

Topped with cheddar cheese sour cream, guacamole, and salsa

SOUTHERN FRIED CHICKEN STRIPS

With BBQ sauce

WHITEBAIT

With our specialty tartare sauce

FRESH DOUGH BALLS

In garlic butter

MOZZARELLA DIPPERS (V)

With a tomato chutney

LIGHTLY SPICED FALAFEL BITES (V)(GF)

With a mint yoghurt drizzle

SPICY CHORIZO MEATBALLS (GF)

In a rich tomato sauce

STUFFED CREAM CHEESE JALAPEÑOS (V)

With sour cream

HUMMUS (V)(VE)(GF)

With toasted pitta, drizzled with olive oil

MINI CHIPOLATAS

In a honey and mustard glaze

CAJUN SPICED SALMON FILLET

On a bed of stir-fried noodles and vegetables

BATTERED COD AND CHIPS (GF)

Served with a choice of peas and tartare sauce

BATTERED HALLOUMI AND CHIPS (V)(GF)

Served with a choice of peas and tomato chutney

GAMMON STEAK (GF)

With either egg or pineapple served with mushrooms, grilled tomato, garden peas and homemade chips

GRILLED CHICKEN MELT (GF)

Chicken breast topped with onions,peppers,cheese and bacon with either BBQ or piri sauce and homemade chips/skinny fries, salad

8OZ SIRLOIN STEAK (GF)

With mushrooms, grilled tomatoes, garden peas, homemade chips and peppercorn sauce

ADD ONION RINGS FOR (GF)

ROASTED BUTTERNUT AND SWEET POTATO (V)(VE)(GF)

In a Mangalore curry sauce, served with pilau rice and a poppadom

BACON CHEESEBURGER (GF)

A 6oz beef burger topped with bacon and cheddar cheese, cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

SOUTHERN FRIED CHICKEN BURGER

Southern fried chicken topped with cheddar cheese, cos lettuce and tomato, served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

BLUE BURGER (GF)

A 6oz beef burger topped with red onion chutney and stilton cheese with cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

FALAFEL BURGER (V)(GF)

Lightly spiced falafel burger with a mint mayonnaise, cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

ALL KEBABS SERVED WITH SALAD

If you don’t fancy bread, just go large on the salad

CHOOSE:

1 mix £8.00 / 2 mix £9.00 / 3 mix £10.00

CHICKEN TANDOORI (GF)

LIGHTLY SPICED LAMB KOFTA (GF)

GREEK MARINATED CHICKEN (GF)

HALLOUMI MARINATED IN FRESH HERBS AND CHILLI (V)(GF)

CHOOSE BREAD:

Naan bread - Pitta bread (GF) - Tortilla wrap

CHOOSE SAUCE:

Mint yoghurt (GF) - Mild chilli (GF) - Hot chilli (GF) - Garlic mayonnaise (GF) - Mayonnaise (GF)

HOMEMADE CHIPS (GF)

SKINNY FRIES (GF)

SWEET POTATO FRIES (GF)

PIRI PIRI FRIES (GF)

COLESLAW (GF)

SIDE SALAD (GF)

ONION RINGS (GF)

ALL KIDS MEALS

STEP ONE

Chicken nuggets (GF) - Beef/cheeseburger - Sausage x2 - Battered fish sticks (GF) - Herby tomato pasta (V)

STEP TWO CHOOSE 1:

Mash potato - Homemade chips/skinny fries - Rice

STEP THREE CHOOSE 1:

Salad - Raw veg sticks - Vegetables - Baked beans - Garden peas

ADD VANILLA ICE CREAM

ONLY AVAILABLE BETWEEN 12PM - 2PM TUE - SAT

1 COURSE (MUST BE A MAIN)

2 COURSES (MAIN + DESSERT/STARTER)

3 COURSES (MAIN + DESSERT + STARTER)

STARTERS

SPICY CHORIZO MEATBALLS (GF)

In a rich tomato sauce

FRESH DOUGH BALLS (V)

In garlic butter

MOZZARELLA DIPPERS (V)

With a tomato chutney

SOUTHERN FRIED CHICKEN STRIPS

With BBQ sauce

MAIN COURSES

ROAST OF THE DAY (GF)

Served with seasonal vegetables, mash/roast potatoes, stuffing and Yorkshire pudding

BRUNCH

1 Bacon, 1 sausage, fried egg, beans and homemade chips

FISH GOUJONS (GF)

Homemade chips, garden peas and our specialty tartare sauce

JACKET POTATOES

Cheddar cheese (V)(GF) - Cheddar cheese and beans (V)(GF) - Baked beans (V)(VE)(GF) - Tuna mayonnaise (GF) - Chilli con carne (GF)

SANDWICHES

All served on white bloomer bread with a side salad: Fish finger with homemade tartare sauce - Cajun chicken with a mint mayonnaise Falafel with a harissa mayonnaise - Mushroom Alfredo open sandwich

ADD CHIPS

TRIO OF ICE CREAM (GF)

CHOCOLATE FUDGE CAKE AND CREAM

JAM SPONGE AND CUSTARD

AVAILABLE EVERY SUNDAY 12PM-6PM

TRADITIONAL ROASTS SERVED WITH MASH POTATOES, SEASONAL VEGETABLES, ROAST POTATOES, STUFFING, YORKSHIRE PUDDING AND RICH GRAVY.

Please ask server for meats/vegetarian options

REGULAR ROAST

REGULAR VEGETARIAN

LARGE ROAST

LARGE VEGETARIAN

CHILDREN’S

£4.50 EACH OR 3 FOR £12.00

PANKO SQUID RINGS

With a sweet chilli dressing

HALLOUMI FRIES (V)(GF)

With a harissa mayonnaise

TORTILLA CHIPS (V)

Topped with cheddar cheese sour cream, guacamole, and salsa

SOUTHERN FRIED CHICKEN STRIPS

With BBQ sauce

WHITEBAIT

With our specialty tartare sauce

FRESH DOUGH BALLS

In garlic butter

MOZZARELLA DIPPERS (V)

With a tomato chutney

LIGHTLY SPICED FALAFEL BITES (V)(GF)

With a mint yoghurt drizzle

SPICY CHORIZO MEATBALLS (GF)

In a rich tomato sauce

STUFFED CREAM CHEESE JALAPEÑOS (V)

With sour cream

HUMMUS (V)(VE)(GF)

With toasted pitta, drizzled with olive oil

MINI CHIPOLATAS

In a honey and mustard glaze

CAJUN SPICED SALMON FILLET

On a bed of stir-fried noodles and vegetables

BATTERED COD AND CHIPS (GF)

Served with a choice of peas and tartare sauce

BATTERED HALLOUMI AND CHIPS (V)(GF)

Served with a choice of peas and tomato chutney

GAMMON STEAK (GF)

With either egg or pineapple served with mushrooms, grilled tomato, garden peas and homemade chips

GRILLED CHICKEN MELT (GF)

Chicken breast topped with onions,peppers,cheese and bacon with either BBQ or piri sauce and homemade chips/skinny fries, salad

8OZ SIRLOIN STEAK (GF)

With mushrooms, grilled tomatoes, garden peas, homemade chips and peppercorn sauce

ADD ONION RINGS FOR (GF)

ROASTED BUTTERNUT AND SWEET POTATO (V)(VE)(GF)

In a Mangalore curry sauce, served with pilau rice and a poppadom

BACON CHEESEBURGER (GF)

A 6oz beef burger topped with bacon and cheddar cheese, cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

SOUTHERN FRIED CHICKEN BURGER

Southern fried chicken topped with cheddar cheese, cos lettuce and tomato, served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

BLUE BURGER (GF)

A 6oz beef burger topped with red onion chutney and stilton cheese with cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

FALAFEL BURGER (V)(GF)

Lightly spiced falafel burger with a mint mayonnaise, cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

ALL KEBABS SERVED WITH SALAD

If you don’t fancy bread, just go large on the salad

CHOOSE:

1 mix £8.00 / 2 mix £9.00 / 3 mix £10.00

CHICKEN TANDOORI (GF)

LIGHTLY SPICED LAMB KOFTA (GF)

GREEK MARINATED CHICKEN (GF)

HALLOUMI MARINATED IN FRESH HERBS AND CHILLI (V)(GF)

CHOOSE BREAD:

Naan bread - Pitta bread (GF) - Tortilla wrap

CHOOSE SAUCE:

Mint yoghurt (GF) - Mild chilli (GF) - Hot chilli (GF) - Garlic mayonnaise (GF) - Mayonnaise (GF)

HOMEMADE CHIPS (GF)

SKINNY FRIES (GF)

SWEET POTATO FRIES (GF)

PIRI PIRI FRIES (GF)

COLESLAW (GF)

SIDE SALAD (GF)

ONION RINGS (GF)

ALL KIDS MEALS

STEP ONE

Chicken nuggets (GF) - Beef/cheeseburger - Sausage x2 - Battered fish sticks (GF) - Herby tomato pasta (V)

STEP TWO CHOOSE 1:

Mash potato - Homemade chips/skinny fries - Rice

STEP THREE CHOOSE 1:

Salad - Raw veg sticks - Vegetables - Baked beans - Garden peas

ADD VANILLA ICE CREAM

ONLY AVAILABLE BETWEEN 12PM - 2PM TUE - SAT

1 COURSE (MUST BE A MAIN)

2 COURSES (MAIN + DESSERT/STARTER)

3 COURSES (MAIN + DESSERT + STARTER)

STARTERS

SPICY CHORIZO MEATBALLS (GF)

In a rich tomato sauce

FRESH DOUGH BALLS (V)

In garlic butter

MOZZARELLA DIPPERS (V)

With a tomato chutney

SOUTHERN FRIED CHICKEN STRIPS

With BBQ sauce

MAIN COURSES

ROAST OF THE DAY (GF)

Served with seasonal vegetables, mash/roast potatoes, stuffing and Yorkshire pudding

BRUNCH

1 Bacon, 1 sausage, fried egg, beans and homemade chips

FISH GOUJONS (GF)

Homemade chips, garden peas and our specialty tartare sauce

JACKET POTATOES

Cheddar cheese (V)(GF) - Cheddar cheese and beans (V)(GF) - Baked beans (V)(VE)(GF) - Tuna mayonnaise (GF) - Chilli con carne (GF)

SANDWICHES

All served on white bloomer bread with a side salad: Fish finger with homemade tartare sauce - Cajun chicken with a mint mayonnaise Falafel with a harissa mayonnaise - Mushroom Alfredo open sandwich

ADD CHIPS

TRIO OF ICE CREAM (GF)

CHOCOLATE FUDGE CAKE AND CREAM

JAM SPONGE AND CUSTARD

AVAILABLE EVERY SUNDAY 12PM-6PM

TRADITIONAL ROASTS SERVED WITH MASH POTATOES, SEASONAL VEGETABLES, ROAST POTATOES, STUFFING, YORKSHIRE PUDDING AND RICH GRAVY.

Please ask server for meats/vegetarian options

REGULAR ROAST

REGULAR VEGETARIAN

LARGE ROAST

LARGE VEGETARIAN

CHILDREN’S

£4.50 EACH OR 3 FOR £12.00

PANKO SQUID RINGS

With a sweet chilli dressing

HALLOUMI FRIES (V)(GF)

With a harissa mayonnaise

TORTILLA CHIPS (V)

Topped with cheddar cheese sour cream, guacamole, and salsa

SOUTHERN FRIED CHICKEN STRIPS

With BBQ sauce

WHITEBAIT

With our specialty tartare sauce

FRESH DOUGH BALLS

In garlic butter

MOZZARELLA DIPPERS (V)

With a tomato chutney

LIGHTLY SPICED FALAFEL BITES (V)(GF)

With a mint yoghurt drizzle

SPICY CHORIZO MEATBALLS (GF)

In a rich tomato sauce

STUFFED CREAM CHEESE JALAPEÑOS (V)

With sour cream

HUMMUS (V)(VE)(GF)

With toasted pitta, drizzled with olive oil

MINI CHIPOLATAS

In a honey and mustard glaze

CAJUN SPICED SALMON FILLET

On a bed of stir-fried noodles and vegetables

BATTERED COD AND CHIPS (GF)

Served with a choice of peas and tartare sauce

BATTERED HALLOUMI AND CHIPS (V)(GF)

Served with a choice of peas and tomato chutney

GAMMON STEAK (GF)

With either egg or pineapple served with mushrooms, grilled tomato, garden peas and homemade chips

GRILLED CHICKEN MELT (GF)

Chicken breast topped with onions,peppers,cheese and bacon with either BBQ or piri sauce and homemade chips/skinny fries, salad

8OZ SIRLOIN STEAK (GF)

With mushrooms, grilled tomatoes, garden peas, homemade chips and peppercorn sauce

ADD ONION RINGS FOR (GF)

ROASTED BUTTERNUT AND SWEET POTATO (V)(VE)(GF)

In a Mangalore curry sauce, served with pilau rice and a poppadom

BACON CHEESEBURGER (GF)

A 6oz beef burger topped with bacon and cheddar cheese, cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

SOUTHERN FRIED CHICKEN BURGER

Southern fried chicken topped with cheddar cheese, cos lettuce and tomato, served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

BLUE BURGER (GF)

A 6oz beef burger topped with red onion chutney and stilton cheese with cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

FALAFEL BURGER (V)(GF)

Lightly spiced falafel burger with a mint mayonnaise, cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

ALL KEBABS SERVED WITH SALAD

If you don’t fancy bread, just go large on the salad

CHOOSE:

1 mix £8.00 / 2 mix £9.00 / 3 mix £10.00

CHICKEN TANDOORI (GF)

LIGHTLY SPICED LAMB KOFTA (GF)

GREEK MARINATED CHICKEN (GF)

HALLOUMI MARINATED IN FRESH HERBS AND CHILLI (V)(GF)

CHOOSE BREAD:

Naan bread - Pitta bread (GF) - Tortilla wrap

CHOOSE SAUCE:

Mint yoghurt (GF) - Mild chilli (GF) - Hot chilli (GF) - Garlic mayonnaise (GF) - Mayonnaise (GF)

HOMEMADE CHIPS (GF)

SKINNY FRIES (GF)

SWEET POTATO FRIES (GF)

PIRI PIRI FRIES (GF)

COLESLAW (GF)

SIDE SALAD (GF)

ONION RINGS (GF)

ALL KIDS MEALS

STEP ONE

Chicken nuggets (GF) - Beef/cheeseburger - Sausage x2 - Battered fish sticks (GF) - Herby tomato pasta (V)

STEP TWO CHOOSE 1:

Mash potato - Homemade chips/skinny fries - Rice

STEP THREE CHOOSE 1:

Salad - Raw veg sticks - Vegetables - Baked beans - Garden peas

ADD VANILLA ICE CREAM

ONLY AVAILABLE BETWEEN 12PM - 2PM TUE - SAT

1 COURSE (MUST BE A MAIN)

2 COURSES (MAIN + DESSERT/STARTER)

3 COURSES (MAIN + DESSERT + STARTER)

STARTERS

SPICY CHORIZO MEATBALLS (GF)

In a rich tomato sauce

FRESH DOUGH BALLS (V)

In garlic butter

MOZZARELLA DIPPERS (V)

With a tomato chutney

SOUTHERN FRIED CHICKEN STRIPS

With BBQ sauce

MAIN COURSES

ROAST OF THE DAY (GF)

Served with seasonal vegetables, mash/roast potatoes, stuffing and Yorkshire pudding

BRUNCH

1 Bacon, 1 sausage, fried egg, beans and homemade chips

FISH GOUJONS (GF)

Homemade chips, garden peas and our specialty tartare sauce

JACKET POTATOES

Cheddar cheese (V)(GF) - Cheddar cheese and beans (V)(GF) - Baked beans (V)(VE)(GF) - Tuna mayonnaise (GF) - Chilli con carne (GF)

SANDWICHES

All served on white bloomer bread with a side salad: Fish finger with homemade tartare sauce - Cajun chicken with a mint mayonnaise Falafel with a harissa mayonnaise - Mushroom Alfredo open sandwich

ADD CHIPS

TRIO OF ICE CREAM (GF)

CHOCOLATE FUDGE CAKE AND CREAM

JAM SPONGE AND CUSTARD

AVAILABLE EVERY SUNDAY 12PM-6PM

TRADITIONAL ROASTS SERVED WITH MASH POTATOES, SEASONAL VEGETABLES, ROAST POTATOES, STUFFING, YORKSHIRE PUDDING AND RICH GRAVY.

Please ask server for meats/vegetarian options

REGULAR ROAST

REGULAR VEGETARIAN

LARGE ROAST

LARGE VEGETARIAN

CHILDREN’S

£4.50 EACH OR 3 FOR £12.00

PANKO SQUID RINGS

With a sweet chilli dressing

HALLOUMI FRIES (V)(GF)

With a harissa mayonnaise

TORTILLA CHIPS (V)

Topped with cheddar cheese sour cream, guacamole, and salsa

SOUTHERN FRIED CHICKEN STRIPS

With BBQ sauce

WHITEBAIT

With our specialty tartare sauce

FRESH DOUGH BALLS

In garlic butter

MOZZARELLA DIPPERS (V)

With a tomato chutney

LIGHTLY SPICED FALAFEL BITES (V)(GF)

With a mint yoghurt drizzle

SPICY CHORIZO MEATBALLS (GF)

In a rich tomato sauce

STUFFED CREAM CHEESE JALAPEÑOS (V)

With sour cream

HUMMUS (V)(VE)(GF)

With toasted pitta, drizzled with olive oil

MINI CHIPOLATAS

In a honey and mustard glaze

CAJUN SPICED SALMON FILLET

On a bed of stir-fried noodles and vegetables

BATTERED COD AND CHIPS (GF)

Served with a choice of peas and tartare sauce

BATTERED HALLOUMI AND CHIPS (V)(GF)

Served with a choice of peas and tomato chutney

GAMMON STEAK (GF)

With either egg or pineapple served with mushrooms, grilled tomato, garden peas and homemade chips

GRILLED CHICKEN MELT (GF)

Chicken breast topped with onions,peppers,cheese and bacon with either BBQ or piri sauce and homemade chips/skinny fries, salad

8OZ SIRLOIN STEAK (GF)

With mushrooms, grilled tomatoes, garden peas, homemade chips and peppercorn sauce

ADD ONION RINGS FOR (GF)

ROASTED BUTTERNUT AND SWEET POTATO (V)(VE)(GF)

In a Mangalore curry sauce, served with pilau rice and a poppadom

BACON CHEESEBURGER (GF)

A 6oz beef burger topped with bacon and cheddar cheese, cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

SOUTHERN FRIED CHICKEN BURGER

Southern fried chicken topped with cheddar cheese, cos lettuce and tomato, served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

BLUE BURGER (GF)

A 6oz beef burger topped with red onion chutney and stilton cheese with cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

FALAFEL BURGER (V)(GF)

Lightly spiced falafel burger with a mint mayonnaise, cos lettuce and tomato served in a brioche bun with homemade chips/skinny fries

DOUBLE UP FOR

ALL KEBABS SERVED WITH SALAD

If you don’t fancy bread, just go large on the salad

CHOOSE:

1 mix £8.00 / 2 mix £9.00 / 3 mix £10.00

CHICKEN TANDOORI (GF)

LIGHTLY SPICED LAMB KOFTA (GF)

GREEK MARINATED CHICKEN (GF)

HALLOUMI MARINATED IN FRESH HERBS AND CHILLI (V)(GF)

CHOOSE BREAD:

Naan bread - Pitta bread (GF) - Tortilla wrap

CHOOSE SAUCE:

Mint yoghurt (GF) - Mild chilli (GF) - Hot chilli (GF) - Garlic mayonnaise (GF) - Mayonnaise (GF)

HOMEMADE CHIPS (GF)

SKINNY FRIES (GF)

SWEET POTATO FRIES (GF)

PIRI PIRI FRIES (GF)

COLESLAW (GF)

SIDE SALAD (GF)

ONION RINGS (GF)

ALL KIDS MEALS

STEP ONE

Chicken nuggets (GF) - Beef/cheeseburger - Sausage x2 - Battered fish sticks (GF) - Herby tomato pasta (V)

STEP TWO CHOOSE 1:

Mash potato - Homemade chips/skinny fries - Rice

STEP THREE CHOOSE 1:

Salad - Raw veg sticks - Vegetables - Baked beans - Garden peas

ADD VANILLA ICE CREAM

ONLY AVAILABLE BETWEEN 12PM - 2PM TUE - SAT

1 COURSE (MUST BE A MAIN)

2 COURSES (MAIN + DESSERT/STARTER)

3 COURSES (MAIN + DESSERT + STARTER)

STARTERS

SPICY CHORIZO MEATBALLS (GF)

In a rich tomato sauce

FRESH DOUGH BALLS (V)

In garlic butter

MOZZARELLA DIPPERS (V)

With a tomato chutney

SOUTHERN FRIED CHICKEN STRIPS

With BBQ sauce

MAIN COURSES

ROAST OF THE DAY (GF)

Served with seasonal vegetables, mash/roast potatoes, stuffing and Yorkshire pudding

BRUNCH

1 Bacon, 1 sausage, fried egg, beans and homemade chips

FISH GOUJONS (GF)

Homemade chips, garden peas and our specialty tartare sauce

JACKET POTATOES

Cheddar cheese (V)(GF) - Cheddar cheese and beans (V)(GF) - Baked beans (V)(VE)(GF) - Tuna mayonnaise (GF) - Chilli con carne (GF)

SANDWICHES

All served on white bloomer bread with a side salad: Fish finger with homemade tartare sauce - Cajun chicken with a mint mayonnaise Falafel with a harissa mayonnaise - Mushroom Alfredo open sandwich

ADD CHIPS

TRIO OF ICE CREAM (GF)

CHOCOLATE FUDGE CAKE AND CREAM

JAM SPONGE AND CUSTARD

AVAILABLE EVERY SUNDAY 12PM-6PM

TRADITIONAL ROASTS SERVED WITH MASH POTATOES, SEASONAL VEGETABLES, ROAST POTATOES, STUFFING, YORKSHIRE PUDDING AND RICH GRAVY.

Please ask server for meats/vegetarian options

REGULAR ROAST

REGULAR VEGETARIAN

LARGE ROAST

LARGE VEGETARIAN

CHILDREN’S